Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
HBC 4380.5 oz HBC 438 Hops |
|
Pellet |
13.3 |
Boil
|
30 min |
18.89 |
16.7% |
0.50 oz |
HBC 4380.5 oz HBC 438 Hops |
|
Pellet |
13.3 |
Boil
|
10 min |
8.91 |
16.7% |
1 oz |
HBC 4381 oz HBC 438 Hops |
|
Pellet |
13.3 |
Boil
|
0 min |
|
33.3% |
1 oz |
HBC 4381 oz HBC 438 Hops |
|
Pellet |
13.3 |
Dry Hop
|
7 days |
|
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
HBC 438 (Pellet) 2.9999999931377 oz HBC 438 (Pellet) Hops |
|
27.8 |
100% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21 qt |
|
Infusion |
-- |
152 °F |
60 min |
|
Mashout |
Temperature |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Notes
Hard to pick out individual flavors, but "tropical fruit" is a good description. I got an undertone of lime.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-26 23:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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