SOTE Beer Recipe | All Grain Gose | Brewer's Friend
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SOTE

91 calories 9.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Gose
Boil Time: 60 min
Batch Size: 221 liters (fermentor volume)
Pre Boil Size: 250 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 91 calories (Per 330ml)
Carbs: 9.8 g (Per 330ml)
Created: Tuesday April 4th 2017
1.030
1.008
3.0%
0.0
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg German - Pilsner6 kg Pilsner 38 1.6 19.7%
17 kg German - Wheat Malt17 kg Wheat Malt 37 2 55.7%
2.50 kg United Kingdom - Oat Malt2.5 kg Oat Malt 28 2 8.2%
5 kg German - Acidulated Malt5 kg Acidulated Malt 27 3.4 16.4%
30.50 kg / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Cape Town, Western Cape, South Africa
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
15 1 6 13 15 48
Mash Chemistry and Brewing Water Calculator
"SOTE" Gose beer recipe by Stefan. All Grain, ABV 2.96%, IBU 0, SRM 2.78, Fermentables: (Pilsner, Wheat Malt, Oat Malt, Acidulated Malt)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2017-04-04 08:05 UTC
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