Brew Log History
Target 15°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
5.1 |
First Wort
|
0 min |
26.24 |
40% |
|
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
5.1 |
Boil
|
60 min |
11.93 |
20% |
|
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
5.1 |
Boil
|
40 min |
10.47 |
20% |
|
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
5.1 |
Boil
|
20 min |
7.22 |
20% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11 L |
Light Malts in |
Temperature |
-- |
40 °C |
5 min |
|
11 L |
Protein Rest |
Temperature |
-- |
52 °C |
5 min |
|
11 L |
Sacharification Rest |
Temperature |
-- |
66 °C |
60 min |
|
11 L |
Mash-out |
Temperature |
-- |
78 °C |
10 min |
|
9 L |
|
Fly Sparge |
-- |
76 °C |
30 min |
Starting Mash Thickness:
3.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 g |
Coriander Seed
|
|
Spice |
Boil |
10 min. |
|
40 g |
Candied Orange
|
|
Flavor |
Boil |
15 min. |
|
30 g |
Candied Lemon
|
|
Flavor |
Boil |
15 min. |
|
5 g |
Grapefruit peel
|
|
Flavor |
Boil |
15 min. |
|
2 g |
Lemon peel
|
|
Flavor |
Boil |
15 min. |
Target Water Profile
Balanced Profile
Notes
Add Roasted wheat 20 mins after sacharification rest started
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-26 18:04 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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