Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.40 oz |
Magnum0.4 oz Magnum Hops |
|
Pellet |
11.5 |
Boil
|
60 min |
17.98 |
8.3% |
|
0.40 oz |
Magnum0.4 oz Magnum Hops |
|
Pellet |
11.5 |
Boil
|
30 min |
13.82 |
8.3% |
|
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
7 |
Boil
|
10 min |
9.92 |
20.8% |
|
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
7 |
Whirlpool at 170 °F
|
30 min |
15.25 |
41.7% |
|
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
7 |
Dry Hop
|
2 days |
|
20.8% |
|
4.80 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.80 oz |
Magnum (Pellet) 0.79999999817006 oz Magnum (Pellet) Hops |
|
31.8 |
16.6% |
|
4 oz |
Amarillo (Pellet) 3.9999999908503 oz Amarillo (Pellet) Hops |
|
25.17 |
83.3% |
|
4.80 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.5 gal |
Mash In |
Infusion |
-- |
174 °F |
60 min |
|
1.4 gal |
Batch Sparge |
Sparge |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.33 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Warfloic Tablet
|
|
Water Agt |
Boil |
10 min. |
"Session IPA April 2018" American IPA beer recipe by Brewer #92401. All Grain, ABV 5.26%, IBU 56.96, SRM 7.22, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Munich - Light 10L, Caramel / Crystal 20L, Flaked Oats) Hops: (Magnum, Amarillo) Other: (Warfloic Tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-21 19:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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