Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
tradition1 oz tradition Hops |
|
Pellet |
4.9 |
Boil
|
60 min |
18.77 |
60.6% |
|
0.65 oz |
Hallertau Mittelfruh0.65 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
1 min |
0.4 |
39.4% |
|
1.65 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
tradition (Pellet) 0.99999999771257 oz tradition (Pellet) Hops |
|
18.77 |
60.6% |
|
0.65 oz |
Hallertau Mittelfruh (Pellet) 0.64999999851317 oz Hallertau Mittelfruh (Pellet) Hops |
|
0.4 |
39.4% |
|
1.65 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Other |
Boil |
15 min. |
"aley kream" Cream Ale beer recipe by Brewer #92009. Extract, ABV 4.73%, IBU 19.18, SRM 3.72, Fermentables: (Liquid Malt Extract - Pilsen, Liquid Malt Extract - Light, Rice Syrup Solids) Hops: (tradition, Hallertau Mittelfruh) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-01 17:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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