Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.10 oz |
Tettnanger1.1 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
20.78 |
100% |
1.10 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.10 oz |
Tettnanger (Pellet) 1.0999999974838 oz Tettnanger (Pellet) Hops |
|
20.78 |
100% |
1.10 oz
/ $ 0.00
|
Target Water Profile
Ypsilanti
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
27 |
8 |
6 |
11 |
25 |
78 |
"Twin BIrch" Belgian Dubbel beer recipe by mgobirch. Extract, ABV 7.06%, IBU 20.78, SRM 19.16, Fermentables: (Dry Malt Extract - Pilsen, Liquid Malt Extract - Munich, Belgian Candi Syrup - D-90, Cane Sugar) Steeping Grains: (Aromatic Malt, CaraMunich, Special B) Hops: (Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-31 15:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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