Beer Cellar Perfection IPA Beer Recipe | All Grain American IPA | Brewer's Friend
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Beer Cellar Perfection IPA

174 calories 15.8 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 174 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)
Created: Thursday March 30th 2017
1.057
1.011
6.0%
51.8
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.40 kg German - Pale Ale4.4 kg Pale Ale 39 2.3 86.6%
0.30 kg Belgian - CaraVienne0.3 kg CaraVienne 34 20 5.9%
0.30 kg German - Carapils0.3 kg Carapils 35 1.3 5.9%
0.08 kg German - CaraMunich III0.08 kg CaraMunich III 34 57 1.6%
5.08 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g kohatu30 g kohatu Hops Leaf/Whole 7.3 Boil 20 min 15.36 15%
35 g Cascade35 g Cascade Hops Pellet 6.6 Boil 15 min 14.6 17.5%
30 g Motueka30 g Motueka Hops Pellet 6.8 Boil 10 min 9.42 15%
30 g kohatu30 g kohatu Hops Leaf/Whole 7.3 Boil 5 min 5.06 15%
35 g Cascade35 g Cascade Hops Pellet 6.6 Boil 5 min 5.87 17.5%
20 g Motueka20 g Motueka Hops Pellet 6.8 Boil 1 min 0.75 10%
20 g kohatu20 g kohatu Hops Leaf/Whole 7.3 Boil 1 min 0.73 10%
200 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 65 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Beer Cellar Perfection IPA" American IPA beer recipe by Brew. All Grain, ABV 6.01%, IBU 51.79, SRM 6.63, Fermentables: (Pale Ale, CaraVienne, Carapils, CaraMunich III) Hops: (kohatu, Cascade, Motueka)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-03-30 09:50 UTC
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