Brew Log History
Target 19°C
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Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4.50 kg |
Belgian - Pale Ale4.5 kg Pale Ale |
|
38 |
3.4 |
100% |
4.50 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Centennial15 g Centennial Hops |
|
Pellet |
8.5 |
Boil
|
90 min |
19.72 |
42.9% |
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
8.5 |
Aroma
|
10 min |
4.46 |
28.6% |
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
8.5 |
Boil
|
0 min |
|
28.6% |
35 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
35 g |
Centennial (Pellet) 35 g Centennial (Pellet) Hops |
|
24.18 |
100.1% |
35 g
/ $ 0.00
|
"Poppy Printemps" British Golden Ale beer recipe by Jonathan Clarke. All Grain, ABV 3.96%, IBU 24.17, SRM 5.15, Fermentables: (Pale Ale) Hops: (Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-26 18:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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