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100L

Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 60 liters (fermentor volume)
Pre Boil Size: 72 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 67% (brew house)
Source: Yann
Calories: 145 calories (Per 330ml)
Carbs: 11.7 g (Per 330ml)

Created: Friday March 24th 2017

Original Gravity:

1.048

Final Gravity:

1.007

ABV (standard):

5.4%

IBU (tinseth):

0.0

SRM (morey):

4.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 kg	Flaked Wheat1 kg Flaked Wheat	34	2	7.1%
1 kg	Flaked Oats1 kg Flaked Oats	33	2.2	7.1%
1 kg	Belgian - Caramel Pils1 kg Caramel Pils	34	8	7.1%
5 kg	Belgian - Pilsner5 kg Pilsner	37	1.6	35.7%
6 kg	Belgian - Wheat6 kg Wheat	38	1.8	42.9%
14 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
30 g	Citra30 g Citra Hops	Pellet	11	Whirlpool at 98 °C	5 min	48.4%
32 g	Willamette32 g Willamette Hops	Leaf/Whole	4.5	Whirlpool at 98 °C	55 min	51.6%
62 g / $ 0.00

Show Summary View

Amount	Variety	Bill %
30 g	Citra (Pellet) 30 g Citra (Pellet) Hops	48.4%
32 g	Willamette (Leaf/Whole) 32 g Willamette (Leaf/Whole) Hops	51.6%
62 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
72 L		Fly Sparge	--	74 °C	30 min
Starting Mash Thickness: 3.13 L/kg

Yeast

Fermentis - Safbrew - Wheat Beer Yeast WB-06

Amount:	1 Each	Cost:
Attenuation (avg):	86%	Flocculation:	Low
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	23 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 250 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

704

Views

Brews

Public: Yup, Shared
Last Updated: 2017-03-24 16:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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