Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Centennial50 g Centennial Hops |
|
Pellet |
11.1 |
Boil
|
60 min |
57.97 |
16.7% |
|
75 g |
Centennial75 g Centennial Hops |
|
Pellet |
11.1 |
Boil
|
20 min |
52.66 |
25% |
|
75 g |
Centennial75 g Centennial Hops |
|
Pellet |
11.1 |
Boil
|
2 min |
7.35 |
25% |
|
100 g |
Centennial100 g Centennial Hops |
|
Pellet |
11.1 |
Dry Hop
|
7 days |
|
33.3% |
|
300 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
300 g |
Centennial (Pellet) 300 g Centennial (Pellet) Hops |
|
117.98 |
100% |
|
300 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Decoction |
-- |
64 °C |
90 min |
Starting Mash Thickness:
3 L/kg
|
"Centennial DIPA" Imperial IPA beer recipe by Egneminibryggeri. All Grain, ABV 9.38%, IBU 117.99, SRM 9.86, Fermentables: (Pale Ale, Dry Malt Extract - Light, Crystal 30L, Crystal 45L, Dark Munich) Hops: (Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-23 22:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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