Layla's Table Bier Beer Recipe | Extract Witbier | Brewer's Friend
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Layla's Table Bier

113 calories 9.8 g 12 oz
Beer Stats
Method: Extract
Style: Witbier
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Corey Kmichik
Calories: 113 calories (Per 12oz)
Carbs: 9.8 g (Per 12oz)
Created: Thursday March 23rd 2017
1.035
1.006
3.7%
26.8
7.1
n/a
n/a