Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Bramling Cross1 oz Bramling Cross Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
26.76 |
33.3% |
1 oz |
Bramling Cross1 oz Bramling Cross Hops |
|
Pellet |
6.5 |
Boil
|
30 min |
20.57 |
33.3% |
1 oz |
Bramling Cross1 oz Bramling Cross Hops |
|
Pellet |
6.5 |
Aroma
|
10 min |
9.7 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
Bramling Cross (Pellet) 2.9999999931377 oz Bramling Cross (Pellet) Hops |
|
57.03 |
99.9% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Sacch’ rest |
Fly Sparge |
-- |
152 °F |
60 min |
2.86 gal |
Mashout |
Temperature |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Washington, D.C.- 2016
Notes
Mash water: 4.16 gallons
Sparge water: 2.86 gallons
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-07-16 15:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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