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New England IPa test#2

Method: All Grain
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 222 calories (Per 330ml)
Carbs: 22.9 g (Per 330ml)

Created: Tuesday March 21st 2017

Original Gravity:

1.072

Final Gravity:

1.018

ABV (standard):

7.1%

IBU (tinseth):

71.7

SRM (morey):

4.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 kg	German - Pale Ale10 kg Pale Ale	39	2.3	83.3%
1.50 kg	Flaked Oats1.5 kg Flaked Oats	33	2.2	12.5%
0.50 kg	German - CaraFoam0.5 kg CaraFoam	37	1.8	4.2%
12 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
6 g	Cascade6 g Cascade Hops	Pellet	7	Boil	60 min	2.07	1.3%
90 g	Cascade90 g Cascade Hops	Pellet	7	Whirlpool at 80 °C	30 min	14	19.1%
75 g	Chinook75 g Chinook Hops	Pellet	13	Whirlpool at 80 °C	30 min	21.67	15.9%
65 g	Pacific Gem65 g Pacific Gem Hops	Pellet	15.4	Whirlpool at 80 °C	30 min	22.25	13.8%
35 g	Columbus35 g Columbus Hops	Pellet	15	Whirlpool at 80 °C	30 min	11.67	7.4%
50 g	Cascade50 g Cascade Hops	Pellet	7	Dry Hop	3 days		10.6%
50 g	Pacific Gem50 g Pacific Gem Hops	Pellet	15.4	Dry Hop	3 days		10.6%
50 g	Chinook50 g Chinook Hops	Pellet	13	Dry Hop	3 days		10.6%
30 g	Cascade30 g Cascade Hops	Pellet	7	Dry Hop	5 days		6.4%
20 g	Columbus20 g Columbus Hops	Pellet	15	Dry Hop	5 days		4.2%
471 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
176 g	Cascade (Pellet) 176 g Cascade (Pellet) Hops	16.07	37.4%
125 g	Chinook (Pellet) 125 g Chinook (Pellet) Hops	21.67	26.5%
115 g	Pacific Gem (Pellet) 115 g Pacific Gem (Pellet) Hops	22.25	24.4%
55 g	Columbus (Pellet) 55 g Columbus (Pellet) Hops	11.67	11.6%
471 g / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	19 - 22 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

591

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Brews

Public: Yup, Shared
Last Updated: 2017-03-21 19:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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