Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.18 oz |
Columbus0.175 oz Columbus Hops |
|
Pellet |
13.7 |
Boil
|
90 min |
34.56 |
16.7% |
|
0.13 oz |
Columbus0.125 oz Columbus Hops |
|
Pellet |
13.7 |
Boil
|
45 min |
21.18 |
11.9% |
|
0.25 oz |
Simcoe0.25 oz Simcoe Hops |
|
Pellet |
12.4 |
Boil
|
30 min |
32.1 |
23.8% |
|
0.25 oz |
Centennial0.25 oz Centennial Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
|
23.8% |
|
0.25 oz |
Simcoe0.25 oz Simcoe Hops |
|
Pellet |
12.4 |
Boil
|
0 min |
|
23.8% |
|
1.05 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.30 oz |
Columbus (Pellet) 0.29999999931377 oz Columbus (Pellet) Hops |
|
55.74 |
28.6% |
|
0.50 oz |
Simcoe (Pellet) 0.49999999885628 oz Simcoe (Pellet) Hops |
|
32.1 |
47.6% |
|
0.25 oz |
Centennial (Pellet) 0.24999999942814 oz Centennial (Pellet) Hops |
|
|
23.8% |
|
1.05 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
149 °F |
60 min |
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"Pliny" Double IPA beer recipe by matt0haralson. BIAB, ABV 8.92%, IBU 87.84, SRM 5.8, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Carapils (Dextrine Malt), Corn Sugar - Dextrose) Hops: (Columbus, Simcoe, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-23 16:56 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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