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Target 65°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Comet1 oz Comet Hops |
|
Pellet |
8.2 |
Boil
|
15 min |
16.29 |
25% |
|
1 oz |
Comet1 oz Comet Hops |
|
Pellet |
8.2 |
Aroma
|
0 min |
|
25% |
|
2 oz |
Comet2 oz Comet Hops |
|
Pellet |
8.2 |
Dry Hop
|
3 days |
|
50% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Comet (Pellet) 3.9999999908503 oz Comet (Pellet) Hops |
|
16.29 |
100% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 gal |
|
Infusion |
-- |
152 °F |
120 min |
|
3.9 gal |
HLT ~4.5gal |
Sparge |
-- |
170 °F |
20 min |
Starting Mash Thickness:
1.4 qt/lb
|
Notes
Ferment at 64 ambient first day, 65 for the rest.
Recipe notes:
- Original IBUs were 21, since BF assumes Comet is 11IBU, but actual is 8.2.
- Flaked wheat is red wheat.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-09 21:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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