Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
21.40 g |
Magnum21.4 g Magnum Hops |
|
Pellet |
14 |
Boil
|
50 min |
27.59 |
68.2% |
10 g |
Summit10 g Summit Hops |
|
Pellet |
16.5 |
Boil
|
10 min |
5.79 |
31.8% |
31.40 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
21.40 g |
Magnum (Pellet) 21.4 g Magnum (Pellet) Hops |
|
27.59 |
68.2% |
10 g |
Summit (Pellet) 10 g Summit (Pellet) Hops |
|
5.79 |
31.8% |
31.40 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
34.5 L |
|
Infusion |
-- |
53 °C |
10 min |
0.1 L |
|
Temperature |
-- |
67 °C |
75 min |
5 L |
Completei 35 (escorrendo bastante) |
Temperature |
-- |
77 °C |
20 min |
Starting Mash Thickness:
5.4 L/kg
|
Priming
Method: Priming
CO2 Level: 4.5 g/l |
Notes
Grãos escuros em infusão a frio (separados).
6,50 kg de grãos
32,00 litros iniciais
-5,33 litros de Grãos 820ml/kg
26,67 litros
0,00 litros de lavagem
26,67 litros
-4,00 litros evaporação (verão)
22,67 litros
-1,02 litros (4% encolhimento)
21,65 litros
-0,30 litros Mangueiras
21,35 litros
-1,10 litros Fundo de panela
20,25 litros no balde
-0,75 litros Fundo de balde.
19,50 litros
-0,25 litros de teste
19,25 litros finais
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-18 19:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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