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XIPA

Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 13 liters (fermentor volume)
Pre Boil Size: 16 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 64.5% (brew house)
Calories: 255 calories (Per 330ml)
Carbs: 23.7 g (Per 330ml)

Created: Friday March 17th 2017

Original Gravity:

1.083

Final Gravity:

1.017

ABV (standard):

8.7%

IBU (tinseth):

67.8

SRM (morey):

7.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	American - Pale 2-Row4 kg Pale 2-Row	37	1.8	80%
0.25 kg	American - Carapils (Dextrine Malt)0.25 kg Carapils (Dextrine Malt)	33	1.8	5%
0.25 kg	American - Victory0.25 kg Victory	34	28	5%
0.50 kg	Corn Sugar - Dextrose0.5 kg Corn Sugar - Dextrose	46	0.5	10%
5 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
40 g	Amarillo40 g Amarillo Hops	Pellet	8.4	Boil	60 min	56.08	40%
20 g	Cascade20 g Cascade Hops	Pellet	5.5	Boil	10 min	6.66	20%
10 g	Amarillo10 g Amarillo Hops	Pellet	8.4	Boil	10 min	5.08	10%
15 g	Cascade15 g Cascade Hops	Pellet	5.5	Dry Hop	10 days		15%
15 g	Amarillo15 g Amarillo Hops	Pellet	8.4	Dry Hop	10 days		15%
100 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
65 g	Amarillo (Pellet) 65 g Amarillo (Pellet) Hops	61.16	65%
35 g	Cascade (Pellet) 35 g Cascade (Pellet) Hops	6.66	35%
100 g / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	19 - 22 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

405

Views

Brews

Public: Yup, Shared
Last Updated: 2017-03-18 06:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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