Caribou Beer Recipe | Extract American Amber Ale | Brewer's Friend
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Caribou

176 calories 19.5 g 12 oz
Beer Stats
Method: Extract
Style: American Amber Ale
Boil Time: 45 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.25 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 176 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)
Created: Friday March 17th 2017
1.053
1.015
5.0%
26.5
9.6
n/a
n/a
 
Brew Log History
0Temp
Target 68°F
1.036Gravity
OG: 1.036
Attenuation: 0.00%
0ABV
Calories: 0.0 / 12oz
Carbs: 0.0 g / 12oz
1Days
Readings: 0

Mar 18, 2017 to Mar 18, 2017

Last Updated: 8 years ago from Brewlog
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 lb Liquid Malt Extract - Amber1.5 lb Liquid Malt Extract - Amber 35 10 100%
1.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Willamette7 g Willamette Hops Pellet 4.5 Boil 45 min 20.83 66.7%
3.50 g Willamette3.5 g Willamette Hops Pellet 4.5 Aroma 15 min 5.63 33.3%
10.50 g / 0.00
 
Yeast
Danstar - Windsor Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
64 - 70 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 17 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
"Caribou" American Amber Ale beer recipe by Mugrulez. Extract, ABV 4.96%, IBU 26.46, SRM 9.56, Fermentables: (Liquid Malt Extract - Amber) Hops: (Willamette)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-04-02 14:14 UTC
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