Kama Citra Session IPA Beer Recipe | All Grain American Pale Ale by Nobel Savage Brewing | Brewer's Friend
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Kama Citra Session IPA

166 calories 14.6 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Northern Brewer
Calories: 166 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)
Created: Thursday March 16th 2017
1.051
1.009
5.6%
50.5
7.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 90%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 10%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 60 min 21.42 7.7%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 20 min 18.16 15.4%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 10 min 10.87 15.4%
2 oz Citra2 oz Citra Hops Pellet 11 Whirlpool 10 min 30.8%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 7 days 15.4%
1 oz Cascade1 oz Cascade Hops Pellet 7 Dry Hop 7 days 15.4%
6.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
170 for 10 minutes Sparge -- 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
64 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Kama Citra Session IPA" American Pale Ale beer recipe by Northern Brewer. All Grain, ABV 5.55%, IBU 50.45, SRM 7.84, Fermentables: (Pale 2-Row, Caramel / Crystal 40L) Hops: (Centennial, Cascade, Citra)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2017-03-16 12:47 UTC
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