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Montana dark

Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 229 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)

Created: Wednesday March 15th 2017

Genus YouTube Black IPA

by Genus Brewing

OG: 1.070 FG: 1.018 ABV: 6.9% IBU: 71

Identity Crisis 2.0

by Josephort

OG: 1.060 FG: 1.011 ABV: 6.4% IBU: 54

Raven 2.0

by Back Porch Brewing Company

OG: 1.061 FG: 1.015 ABV: 6.1% IBU: 74

Original Gravity:

1.069

Final Gravity:

1.017

ABV (standard):

6.8%

IBU (tinseth):

67.1

SRM (morey):

33.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 lb	American - Pale 2-Row11 lb Pale 2-Row	37	1.8	86.3%
1 lb	American - Caramel / Crystal 90L1 lb Caramel / Crystal 90L	33	90	7.8%
0.50 lb	American - Midnight Wheat Malt0.5 lb Midnight Wheat Malt	33	550	3.9%
0.25 lb	Briess - Chocolate0.25 lb Chocolate	25	350	2%
12.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	CTZ1 oz CTZ Hops	Leaf/Whole	14.3	Boil	30 min	36.13	16%
1 oz	Chinook1 oz Chinook Hops	Leaf/Whole	12.1	Boil	30 min	30.57	16%
1 oz	CTZ1 oz CTZ Hops	Leaf/Whole	14.3	Boil	1 min	0.2	16%
1.25 oz	Chinook1.25 oz Chinook Hops	Leaf/Whole	13	Boil	1 min	0.23	20%
1 oz	Cluster1 oz Cluster Hops	Leaf/Whole	8.1	Dry Hop	7 days		16%
1 oz	Chinook1 oz Chinook Hops	Leaf/Whole	13	Dry Hop	7 days		16%
6.25 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	CTZ (Leaf/Whole)	36.33	32%
1 oz	Chinook (Leaf/Whole)	30.57	16%
2.25 oz	Chinook (Leaf/Whole)	0.23	36%
1 oz	Cluster (Leaf/Whole)		16%
6.25 oz / $ 0.00

Priming

CO₂ Level: 2.35 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

414

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Brews

Public: Yup, Shared
Last Updated: 2020-02-26 02:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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