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Moresaic

Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 279 calories (Per 12oz)
Carbs: 22.7 g (Per 12oz)

Created: Tuesday March 14th 2017

Original Gravity:

1.085

Final Gravity:

1.013

ABV (standard):

9.4%

IBU (tinseth):

68.7

SRM (morey):

11.8

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 68°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 lb	United Kingdom - Golden Promise5 lb Golden Promise	37	3	42.6%
4 lb	United Kingdom - Maris Otter Pale4 lb Maris Otter Pale	38	3.75	34%
2 lb	American - Caramel / Crystal 20L2 lb Caramel / Crystal 20L	35	20	17%
12 oz	Honey12 oz Honey	42	2	6.4%
11.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.20 oz	Amarillo0.2 oz Amarillo Hops	Pellet	8.6	Boil	60 min	8.1	5%
0.20 oz	Citra0.2 oz Citra Hops	Pellet	11	Boil	60 min	10.37	5%
0.20 oz	Mosaic0.2 oz Mosaic Hops	Pellet	12.5	Boil	60 min	11.78	5%
0.20 oz	Amarillo0.2 oz Amarillo Hops	Pellet	8.6	Boil	30 min	6.23	5%
0.20 oz	Citra0.2 oz Citra Hops	Pellet	11	Boil	30 min	7.97	5%
0.20 oz	Mosaic0.2 oz Mosaic Hops	Leaf/Whole	12.5	Boil	30 min	8.23	5%
0.20 oz	Amarillo0.2 oz Amarillo Hops	Pellet	8.6	Boil	10 min	2.94	5%
0.20 oz	Citra0.2 oz Citra Hops	Pellet	11	Boil	10 min	3.76	5%
0.20 oz	Mosaic0.2 oz Mosaic Hops	Pellet	12.5	Boil	10 min	4.27	5%
0.20 oz	Amarillo0.2 oz Amarillo Hops	Pellet	8.6	Boil	2 min	0.69	5%
0.20 oz	Citra0.2 oz Citra Hops	Pellet	11	Boil	2 min	0.88	5%
0.70 oz	Mosaic0.7 oz Mosaic Hops	Pellet	12.5	Boil	2 min	3.49	17.5%
0.20 oz	Amarillo0.2 oz Amarillo Hops	Pellet	8.6	Boil	0 min		5%
0.20 oz	Citra0.2 oz Citra Hops	Pellet	11	Boil	0 min		5%
0.70 oz	Mosaic0.7 oz Mosaic Hops	Pellet	12.5	Boil	0 min		17.5%
4 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Amarillo (Pellet)	17.96	25%
1 oz	Citra (Pellet)	22.98	25%
1.80 oz	Mosaic (Pellet)	19.54	45%
0.20 oz	Mosaic (Leaf/Whole)	8.23	5%
4 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
16.5 qt		Infusion	--	151 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 tsp	Irish Moss		Fining	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	1.0 (M cells / ml / ° P) 271 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

498

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Brews

Public: Yup, Shared
Last Updated: 2017-04-08 14:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Moresaic

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