Saisons In The Abyss Beer Recipe | BIAB Saison by Bare Bones Brewing | Brewer's Friend
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Saisons In The Abyss

155 calories 14.3 g 330 ml
Beer Stats
Method: BIAB
Style: Saison
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Bare Bones
Calories: 155 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Tuesday March 14th 2017
1.051
1.010
5.4%
21.4
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Vienna5 kg Vienna 37 4 100%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Saaz40 g Saaz Hops Pellet 3.5 Boil 60 min 18.86 72.7%
15 g Saaz15 g Saaz Hops Pellet 3.5 Boil 10 min 2.56 27.3%
55 g / 0.00
 
Yeast
Danstar - Belle Saison Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
17 - 24 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Saisons In The Abyss" Saison beer recipe by Bare Bones. BIAB, ABV 5.4%, IBU 21.42, SRM 6.18, Fermentables: (Vienna) Hops: (Saaz)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-03-21 07:32 UTC
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