Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7.39 g |
Columbus7.39 g Columbus Hops |
|
Pellet |
11.7 |
Boil
|
60 min |
12.61 |
22.1% |
|
13.05 g |
Mosaic13.05 g Mosaic Hops |
|
Pellet |
11.5 |
Boil
|
20 min |
13.25 |
39% |
|
13.05 g |
Mosaic13.05 g Mosaic Hops |
|
Pellet |
11.5 |
Boil
|
0 min |
|
39% |
|
33.49 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
7.39 g |
Columbus (Pellet) 7.39 g Columbus (Pellet) Hops |
|
12.61 |
22.1% |
|
26.10 g |
Mosaic (Pellet) 26.1 g Mosaic (Pellet) Hops |
|
13.25 |
78% |
|
33.49 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
65.5 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Unemmastone Ale" No Profile Selected beer recipe by bertus. All Grain, ABV 4.72%, IBU 25.86, SRM 6.17, Fermentables: (Lager Malt, Maris Otter Pale, Melanoidin, CaraMunich I) Hops: (Columbus, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-11 19:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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