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Hefty Hoppy IPA

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 180 gallons (ending kettle volume)
Pre Boil Size: 242 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: Lyna Waggoner
Calories: 220 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)

Created: Sunday March 12th 2017

Original Gravity:

1.067

Final Gravity:

1.012

ABV (standard):

7.3%

IBU (tinseth):

94.4

SRM (morey):

5.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
404.52 lb	American - Pilsner404.52 lb Pilsner	37	1.8	92.7%
21.29 lb	American - Vienna21.29 lb Vienna	35	4	4.9%
10.65 lb	United Kingdom - Carastan (30/37)10.65 lb Carastan (30/37)	35	34	2.4%
436.46 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
34.84 oz	Magnum34.84 oz Magnum Hops	Pellet	15	Boil	90 min	59.1	26.1%
11.61 oz	Columbus11.61 oz Columbus Hops	Pellet	15	Boil	30 min	14.15	8.7%
17.42 oz	Chinook17.42 oz Chinook Hops	Pellet	13	Boil	10 min	8.68	13%
11.61 oz	Chinook11.61 oz Chinook Hops	Pellet	13	Whirlpool at 195 °F	0 min	6.28	8.7%
11.61 oz	Simcoe11.61 oz Simcoe Hops	Pellet	12.7	Whirlpool at 195 °F	0 min	6.14	8.7%
11.61 oz	Chinook11.61 oz Chinook Hops	Pellet	13	Dry Hop	7 days		8.7%
11.61 oz	Simcoe11.61 oz Simcoe Hops	Pellet	12.7	Dry Hop	7 days		8.7%
11.61 oz	Mosaic11.61 oz Mosaic Hops	Pellet	12.5	Dry Hop	7 days		8.7%
11.61 oz	Citra11.61 oz Citra Hops	Pellet	11	Dry Hop	7 days		8.7%
133.53 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
34.84 oz	Magnum (Pellet)	59.1	26.1%
11.61 oz	Columbus (Pellet)	14.15	8.7%
40.64 oz	Chinook (Pellet)	14.96	30.4%
23.22 oz	Simcoe (Pellet)	6.14	17.4%
11.61 oz	Mosaic (Pellet)		8.7%
11.61 oz	Citra (Pellet) 11.609999973443 oz Citra (Pellet) Hops		8.7%
133.53 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
290.3 gal	Infusion	--	151 °F	60 min
290.3 qt	Sparge	--	170 °F	30 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	66 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

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Public: Yup, Shared
Last Updated: 2017-03-20 12:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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