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Silly Blonde

Method: All Grain
Style: Belgian Blond Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 63% (brew house)
Calories: 218 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)

Created: Sunday March 12th 2017

Original Gravity:

1.066

Final Gravity:

1.014

ABV (standard):

6.8%

IBU (tinseth):

29.0

SRM (morey):

5.5

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 68°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12.50 lb	Belgian - Pilsner12.5 lb Pilsner	37	1.6	90.1%
0.50 lb	German - Wheat Malt0.5 lb Wheat Malt	37	2	3.6%
0.25 lb	Belgian - Aromatic0.25 lb Aromatic	33	38	1.8%
0.50 lb	Belgian Candi Sugar - Clear/Blond (0L)	38	0	3.6%
0.13 lb	Belgian - Biscuit0.125 lb Biscuit	35	23	0.9%
13.87 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Lubelski1 oz Lubelski Hops	Pellet	4	Boil	60 min	15.6	33.3%
0.50 oz	Lubelski0.5 oz Lubelski Hops	Pellet	4	Boil	30 min	5.99	16.7%
1 oz	German Tettnang1 oz German Tettnang Hops	Pellet	1.8	Boil	15 min	3.48	33.3%
0.50 oz	Lubelski0.5 oz Lubelski Hops	Pellet	4	Boil	15 min	3.87	16.7%
3 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Lubelski (Pellet)	25.46	66.7%
1 oz	German Tettnang (Pellet)	3.48	33.3%
3 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Decoction	--	149 °F	90 min
Starting Mash Thickness: 1.5 qt/lb

Other Ingredients

Amount	Name	Cost	Type	Use	Time
5 ml	Irish Moss		Fining	Boil	15 min.

Yeast

Wyeast - Belgian Abby Ale II 1762

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	65 - 75 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 153 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

769

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Brews

Public: Yup, Shared
Last Updated: 2017-03-19 19:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

Boise James

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View Recipe

Silly Blonde

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