MontiChristo
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
32 oz | Honey | 42 | 2 | 44.4% | |
8 oz | Brown Sugar | 45 | 15 | 11.1% | |
2 lb | Blackberry | 3.6 | 0 | 44.4% | |
72 oz / $ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
0.25 oz | Lavender FLower Tips | Spice | Primary | -- | |
0.25 oz | Lavender Flower Tips | Spice | Secondary | -- | |
32 oz | Blackberries | Flavor | Secondary | -- |
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71b-1122 | ||||||||||||
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$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |