Method:All Grain Style:Belgian Dark Strong Ale Boil Time:90 min Batch Size:5.75 gallons
(fermentor volume) Pre Boil Size:8.75 gallons Pre Boil Gravity:1.057
(recipe based estimate)
Efficiency: 67%
(brew house) Calories:288.3
(Per 12oz)
Carbs:32.1 g
(Per 12oz)
"Park the Bus (Belgian Dark Strong)" Belgian Dark Strong Ale beer recipe by jakesnake2384. All Grain, ABV 8.32%, IBU 30.8, SRM 30.43, Fermentables: (Pilsner, Munich - Dark 20L, Special B, Aromatic, CaraMunich II, Chocolate) Hops: (Magnum)
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Last Updated: 2018-01-15 02:10 UTC
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NEW Water Requirements:
Park the Bus (Belgian Dark Strong)
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Water Requirements:
Park the Bus (Belgian Dark Strong)
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Recipe Cost
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Cost $
Cost %
Fermentables
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Steeping Grains (Extract Only)
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Hops
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Yeast
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