Brew Log History
Target 54°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Steeping Grains
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
1.50 lb |
German - Caramel Pils1.5 lb Caramel Pils |
|
35 |
2.4 |
14.3% |
$ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hop Union - German Spalt1 oz German Spalt Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
7.69 |
33.3% |
1 oz |
US Magnum1 oz US Magnum Hops |
|
Pellet |
14.7 |
Boil
|
15 min |
14.38 |
33.3% |
1 oz |
German Saphir1 oz German Saphir Hops |
|
Pellet |
3.8 |
Boil
|
15 min |
3.72 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Hop Union - German Spalt (Pellet) 0.99999999771257 oz German Spalt (Pellet) Hops |
|
7.69 |
33.3% |
1 oz |
US Magnum (Pellet) 0.99999999771257 oz US Magnum (Pellet) Hops |
|
14.38 |
33.3% |
1 oz |
German Saphir (Pellet) 0.99999999771257 oz German Saphir (Pellet) Hops |
|
3.72 |
33.3% |
3 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Amylase Enzyme
|
|
Other |
Mash |
-- |
0.50 tsp |
Wyeast Beer Nutrient
|
|
Other |
Boil |
10 min. |
1 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
75 |
5 |
40 |
75 |
80 |
110 |
"Island's Oktoberfest" Oktoberfest/Märzen beer recipe by Wisdom. Extract, ABV 5.43%, IBU 25.79, SRM 10.12, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Amber, Dry Malt Extract - Light) Steeping Grains: (Caramel Pils) Hops: (German Spalt, US Magnum, German Saphir) Other: (Amylase Enzyme, Wyeast Beer Nutrient, Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-09-08 23:27 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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