Brew Log History
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
56 g |
Northern Brewer56 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
26.17 |
24% |
|
59 g |
Centennial59 g Centennial Hops |
|
Pellet |
10 |
Aroma
|
15 min |
17.54 |
25.3% |
|
59 g |
Centennial59 g Centennial Hops |
|
Pellet |
10 |
Aroma
|
5 min |
7.05 |
25.3% |
|
59 g |
Centennial59 g Centennial Hops |
|
Pellet |
10 |
Aroma
|
0 min |
|
25.3% |
|
233 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
33 L |
|
Infusion |
-- |
67 °C |
60 min |
|
|
|
Temperature |
-- |
72 °C |
15 min |
|
|
|
Temperature |
-- |
78 °C |
5 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
|
1 tsp |
yeast nutrient
|
|
Other |
Boil |
15 min. |
"Nøgne Ø Pale Ale" American Pale Ale beer recipe by bryggselv. All Grain, ABV 6.63%, IBU 50.76, SRM 7.63, Fermentables: (Maris Otter Pale, Wheat Malt, Cara Malt) Hops: (Northern Brewer, Centennial) Other: (Irish Moss, yeast nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-12 14:03 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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