Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
16.25 g |
Magnum16.25 g Magnum Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
18.7 |
41.7% |
|
22.73 g |
Hallertau Mittelfruh22.73 g Hallertau Mittelfruh Hops |
|
Pellet |
4.4 |
Boil
|
30 min |
6.96 |
58.3% |
|
38.98 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
26.1 L |
|
Infusion |
-- |
68 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.56 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
|
0.56 g |
Gjærnæring
|
|
Other |
Boil |
15 min. |
Notes
Det kan være du får høyere OG enn det står i oppskrifta, men da er det bare å vanne den ut litt ved kjøling.
Her kan du tilsette 30g Appelsin, en stang kanel og en halv nellikstjerne for et preg av julekrydder.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-09 12:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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