Brew Log History
Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
15 |
First Wort
|
0 min |
14.99 |
7.1% |
1 oz |
Pacific Gem1 oz Pacific Gem Hops |
|
Pellet |
15.4 |
Boil
|
60 min |
50.47 |
14.3% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
27.71 |
14.3% |
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
0 min |
17.02 |
14.3% |
1 oz |
Bramling Cross1 oz Bramling Cross Hops |
|
Pellet |
6.5 |
Dry Hop
|
5 days |
|
14.3% |
0.50 oz |
Pacific Jade0.5 oz Pacific Jade Hops |
|
Pellet |
13 |
Dry Hop
|
5 days |
|
7.1% |
1 oz |
Bramling Cross1 oz Bramling Cross Hops |
|
Pellet |
6.5 |
Dry Hop
|
3 days |
|
14.3% |
1 oz |
Target1 oz Target Hops |
|
Pellet |
11.5 |
Dry Hop
|
3 days |
|
14.3% |
7 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Columbus (Pellet) 0.49999999885628 oz Columbus (Pellet) Hops |
|
14.99 |
7.1% |
1 oz |
Pacific Gem (Pellet) 0.99999999771257 oz Pacific Gem (Pellet) Hops |
|
50.47 |
14.3% |
1 oz |
Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
27.71 |
14.3% |
1 oz |
Mosaic (Pellet) 0.99999999771257 oz Mosaic (Pellet) Hops |
|
17.02 |
14.3% |
2 oz |
Bramling Cross (Pellet) 1.9999999954251 oz Bramling Cross (Pellet) Hops |
|
0 |
28.6% |
0.50 oz |
Pacific Jade (Pellet) 0.49999999885628 oz Pacific Jade (Pellet) Hops |
|
|
7.1% |
1 oz |
Target (Pellet) 0.99999999771257 oz Target (Pellet) Hops |
|
|
14.3% |
7 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.1 gal |
Strike Water 165 |
Fly Sparge |
-- |
153 °F |
75 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
40 g |
Gypsum
|
|
Other |
Mash |
-- |
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
10 min. |
1 tbsp |
Yeast Nutrient
|
|
Other |
Boil |
10 min. |
"Forever Underground ESB" Strong Bitter beer recipe by Dan Keeler. All Grain, ABV 7.66%, IBU 110.19, SRM 8.29, Fermentables: (Pale 2-Row, Maris Otter Pale, Wheat Malt, Flaked Oats, Acidulated Malt, Biscuit, CaraMunich II, Cane Sugar) Hops: (Columbus, Pacific Gem, Citra, Mosaic, Bramling Cross, Pacific Jade, Target) Other: (Gypsum, Whirlfloc, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-06-20 02:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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