Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Brewer's Gold0.5 oz Brewer's Gold Hops |
|
Pellet |
9.5 |
Boil
|
48 min |
10.89 |
41.7% |
0.70 oz |
Willamette0.7 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
9 min |
2.56 |
58.3% |
1.20 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Brewer's Gold (Pellet) 0.49999999885628 oz Brewer's Gold (Pellet) Hops |
|
10.89 |
41.7% |
0.70 oz |
Willamette (Pellet) 0.6999999983988 oz Willamette (Pellet) Hops |
|
2.56 |
58.3% |
1.20 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9 qt |
|
Fly Sparge |
-- |
156 °F |
35 min |
"American Light v3" American Amber Ale beer recipe by HP. Partial Mash, ABV 4.72%, IBU 13.45, SRM 14.6, Fermentables: (Liquid Malt Extract - Pilsen, Dry Malt Extract - Light, Caramel / Crystal 60L, Caramel / Crystal 20L, Victory, Honey Malt, Corn Sugar - Dextrose, Rice Syrup Solids, Pale Chocolate) Hops: (Brewer's Gold, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-10 20:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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