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Amahtan mix

Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 28 liters (ending kettle volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)

Created: Wednesday March 8th 2017

Original Gravity:

1.056

Final Gravity:

1.014

ABV (standard):

5.6%

IBU (tinseth):

32.2

SRM (morey):

6.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
300 g	German - CaraHell300 g CaraHell	34	11	4.1%
7,000 g	American - Pale Ale7000 g Pale Ale	37	3.5	95.9%
7,300 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Galena5 g Galena Hops	Pellet	11.4	Boil	60 min	4.89	1.3%
10 g	Ahtanum10 g Ahtanum Hops	Pellet	4.2	Boil	30 min	2.77	2.6%
10 g	Amarillo10 g Amarillo Hops	Pellet	8.6	Boil	30 min	5.67	2.6%
5 g	Archer5 g Archer Hops	Pellet	3.7	Boil	20 min	0.96	1.3%
10 g	Cluster10 g Cluster Hops	Pellet	7.5	Boil	20 min	3.89	2.6%
5 g	Ahtanum5 g Ahtanum Hops	Pellet	4.2	Boil	10 min	0.65	1.3%
5 g	Amarillo5 g Amarillo Hops	Pellet	8.6	Boil	10 min	1.34	1.3%
5 g	archer5 g archer Hops	Pellet	3.7	Boil	10 min	0.58	1.3%
15 g	Cluster15 g Cluster Hops	Pellet	7.5	Boil	10 min	3.5	4%
15 g	Galena15 g Galena Hops	Pellet	11.4	Boil	10 min	5.32	4%
30 g	Ahtanum30 g Ahtanum Hops	Pellet	4.2	Boil	1 min	0.47	7.9%
30 g	amarillo30 g amarillo Hops	Pellet	8.6	Boil	1 min	0.95	7.9%
15 g	Archer15 g Archer Hops	Pellet	3.7	Boil	1 min	0.21	4%
20 g	Equinox20 g Equinox Hops	Pellet	13.4	Boil	1 min	0.99	5.3%
54 g	Ahtanum54 g Ahtanum Hops	Pellet	4.2	Dry Hop	5 days		14.2%
55 g	Amarillo55 g Amarillo Hops	Pellet	8.6	Dry Hop	5 days		14.5%
30 g	Archer30 g Archer Hops	Pellet	3.7	Dry Hop	5 days		7.9%
30 g	Equinox30 g Equinox Hops	Pellet	13.4	Dry Hop	5 days		7.9%
30 g	Cluster30 g Cluster Hops	Pellet	7.5	Dry Hop	5 days		7.9%
379 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
20 g	Galena (Pellet) 20 g Galena (Pellet) Hops	10.21	5.3%
99 g	Ahtanum (Pellet) 99 g Ahtanum (Pellet) Hops	3.89	26%
100 g	Amarillo (Pellet) 100 g Amarillo (Pellet) Hops	7.96	26.3%
55 g	Archer (Pellet) 55 g Archer (Pellet) Hops	1.75	14.5%
55 g	Cluster (Pellet) 55 g Cluster (Pellet) Hops	7.39	14.5%
50 g	Equinox (Pellet) 50 g Equinox (Pellet) Hops	0.99	13.2%
379 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
22 L		Infusion	--	68 °C	70 min

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	20 - 23 °C	Starter:	No
Fermentation Temp:	21 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

616

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Brews

Public: Yup, Shared
Last Updated: 2017-03-21 21:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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