Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
5.4 |
Boil
|
60 min |
10.23 |
16.7% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
5.4 |
Boil
|
30 min |
7.86 |
16.7% |
|
2 oz |
Equinox2 oz Equinox Hops |
|
Pellet |
15 |
Boil
|
5 min |
22.66 |
66.7% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
18.09 |
33.4% |
|
2 oz |
Equinox (Pellet) 1.9999999954251 oz Equinox (Pellet) Hops |
|
22.66 |
66.7% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
BIAB |
Temperature |
-- |
154 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.25 oz |
Yeast Nutrient
|
|
Water Agt |
Boil |
10 min. |
Target Water Profile
Burton on Trent (historic)
"Fresh" American Pale Ale beer recipe by Beechwood Brewery. BIAB, ABV 5.41%, IBU 40.75, SRM 5.48, Fermentables: (Pale 2-Row, Vienna, Caramel / Crystal 20L, Flaked Wheat) Hops: (Cascade, Equinox) Other: (Yeast Nutrient )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-07 23:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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