Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
45 min |
12.19 |
50% |
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
4.61 |
50% |
60 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
30 g |
Orange Zest
|
|
Spice |
Mash |
10 min. |
11 g |
Corriander Seeds
|
|
Spice |
Mash |
10 min. |
Target Water Profile
ICY
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
5 |
8 |
13 |
14 |
5 |
40 |
"Witbier v1.0" Witbier beer recipe by Ersin AYTAC. Extract, ABV 4.99%, IBU 16.8, SRM 3.96, Fermentables: (Dry Malt Extract - Wheat) Steeping Grains: (Flaked Oats, Flaked Wheat, Pilsner) Hops: (East Kent Goldings, Saaz) Other: (Orange Zest, Corriander Seeds)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-13 13:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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