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Belgian pale

Method: All Grain
Style: Belgian Pale Ale
Boil Time: 90 min
Batch Size: 6.5 gallons (ending kettle volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 172 calories (Per 12oz)
Carbs: 13.4 g (Per 12oz)

Created: Tuesday March 7th 2017

Original Gravity:

1.053

Final Gravity:

1.007

ABV (alternate):

6.1%

IBU (tinseth):

32.9

SRM (morey):

16.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	American - Pale 6-Row8 lb Pale 6-Row	35	1.8	61.5%
2 lb	American - Rye2 lb Rye	38	3.5	15.4%
1 lb	American - Caramel / Crystal 150L1 lb Caramel / Crystal 150L	33	150	7.7%
1 lb	Belgian - Biscuit1 lb Biscuit	35	23	7.7%
1 lb	Brown Sugar1 lb Brown Sugar - (late boil kettle addition)	45	15	7.7%
13 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Crystal1 oz Crystal Hops	Leaf/Whole	4.3	Boil	60 min	12.83	25%
1 oz	Mount Hood1 oz Mount Hood Hops	Leaf/Whole	4.8	Boil	60 min	14.33	25%
1 oz	Mount Hood1 oz Mount Hood Hops	Leaf/Whole	4.8	Boil	10 min	5.19	25%
1 oz	Crystal1 oz Crystal Hops	Leaf/Whole	4.3	Boil	1 min	0.55	25%
4 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Crystal (Leaf/Whole)	13.38	50%
2 oz	Mount Hood (Leaf/Whole)	19.52	50%
4 oz / $ 0.00

Yeast

Imperial Yeast - B45 Gnome

Amount:	1 Each	Cost:
Attenuation (custom):	85%	Flocculation:	Medium-high
Optimum Temp:	65 - 75 °F	Starter:	No
Fermentation Temp:	75 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 242 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

676

Views

Brews

Public: Yup, Shared
Last Updated: 2017-04-27 16:55 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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