Brew Log History
Target 18°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
5.50 kg |
Ireks Pale Malt5.5 kg Ireks Pale Malt |
|
37 |
5.71 |
74.8% |
0.50 kg |
Ireks Wheat Malt Light0.5 kg Ireks Wheat Malt Light |
|
38 |
3.31 |
6.8% |
1.35 kg |
Cane sugar1.35 kg Cane sugar - (late boil kettle addition) |
|
46 |
|
18.4% |
7.35 kg / £ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Styrian Goldings40 g Styrian Goldings Hops |
|
Pellet |
4.8 |
First Wort
|
0 min |
15.65 |
44.4% |
20 g |
Hallertau Mittelfruh20 g Hallertau Mittelfruh Hops |
|
Pellet |
3 |
Boil
|
30 min |
6.2 |
22.2% |
30 g |
Hallertau Mittelfruh30 g Hallertau Mittelfruh Hops |
|
Pellet |
3 |
Boil
|
15 min |
6.01 |
33.3% |
90 g
/ £ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
24.5 L |
|
Infusion |
-- |
64.5 °C |
75 min |
4 L |
|
Sparge |
-- |
75 °C |
-- |
Target Water Profile
Aberdeen, Aberdeen, Scotland
"Tripel Threat" Belgian Tripel beer recipe by James Morton Brew Book. BIAB, ABV 9.54%, IBU 27.86, SRM 10.69, Fermentables: (Ireks Pale Malt, Ireks Wheat Malt Light, Cane sugar) Hops: (Styrian Goldings, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-18 09:31 UTC
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|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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