Brew Log History
Target 18°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
17.11 |
9.1% |
|
20 g |
Dr. Rudi20 g Dr. Rudi Hops |
|
Pellet |
12.4 |
Boil
|
15 min |
14.03 |
18.2% |
|
20 g |
Dr. Rudi20 g Dr. Rudi Hops |
|
Pellet |
12.4 |
Boil
|
5 min |
5.64 |
18.2% |
|
20 g |
Dr. Rudi20 g Dr. Rudi Hops |
|
Pellet |
12.4 |
Boil
|
1 min |
1.22 |
18.2% |
|
40 g |
Dr. Rudi40 g Dr. Rudi Hops |
|
Pellet |
12.4 |
Dry Hop
|
7 days |
|
36.4% |
|
110 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Magnum (Pellet) 10 g Magnum (Pellet) Hops |
|
17.11 |
9.1% |
|
100 g |
Dr. Rudi (Pellet) 100 g Dr. Rudi (Pellet) Hops |
|
20.89 |
91% |
|
110 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Sacch |
Temperature |
-- |
65 °C |
60 min |
|
|
Mash Out |
Temperature |
-- |
75 °C |
10 min |
Starting Mash Thickness:
3.35 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 tsp |
Nutrient
|
|
Other |
Boil |
10 min. |
|
0.50 each |
Whirlfloc
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Light colored and hoppy
Notes
One of my favourite hop varieties I have used in a hop test. Very unique, must use again.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-28 13:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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