Brew Log History
Target 22°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Warrior5 g Warrior Hops |
|
Pellet |
14.5 |
Boil
|
45 min |
11.94 |
2.9% |
|
15 g |
Galaxy15 g Galaxy Hops |
|
Pellet |
13.1 |
Boil
|
5 min |
7.03 |
8.6% |
|
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
11.7 |
Boil
|
5 min |
6.28 |
8.6% |
|
40 g |
Galaxy40 g Galaxy Hops |
|
Pellet |
13.1 |
Whirlpool at 89 °C
|
30 min |
28.22 |
22.9% |
|
30 g |
Mosaic30 g Mosaic Hops |
|
Pellet |
11.7 |
Whirlpool at 89 °C
|
30 min |
18.9 |
17.1% |
|
40 g |
Galaxy40 g Galaxy Hops |
|
Pellet |
13.1 |
Dry Hop
|
7 days |
|
22.9% |
|
30 g |
Mosaic30 g Mosaic Hops |
|
Pellet |
11.7 |
Dry Hop
|
7 days |
|
17.1% |
|
175 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.6 L |
Mash |
Infusion |
-- |
64 °C |
90 min |
|
9.5 L |
Mash-out to pre-boil volume |
Fly Sparge |
-- |
74 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
Wyeast Beer Nutrient
|
|
Water Agt |
Boil |
10 min. |
|
2 each |
Vanilla pods
|
|
Spice |
Primary |
4 days |
|
1,000 g |
Pineapple
|
|
Flavor |
Primary |
4 days |
|
250 g |
Flaked coconut
|
|
Flavor |
Primary |
4 days |
|
100 g |
Apple chunks
|
|
Other |
Boil |
30 min. |
Target Water Profile
Smooth and hoppy
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
75 |
5 |
10 |
200 |
150 |
0 |
|
Add 4.5g of CaSO4 and 7g CaCl2 to mash water. Add 4.26ml of lactic acid to reach 5.2 mash pH. Acidify sparge water with 2ml lactic acid. |
|
Mash Chemistry and Brewing Water Calculator
|
"Playa Preciosa IPA" American IPA beer recipe by Anders Kvist. All Grain, ABV 7.21%, IBU 72.37, SRM 6.45, Fermentables: (Pale Ale, Flaked Oats, Carapils, Lactose (Milk Sugar)) Hops: (Warrior, Galaxy, Mosaic) Other: (Wyeast Beer Nutrient, Vanilla pods, Pineapple, Flaked coconut, Apple chunks)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-30 17:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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