Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 g |
waimea1.5 g waimea Hops |
|
Pellet |
17 |
Boil
|
60 min |
6.65 |
8.9% |
|
1.50 g |
Amarillo1.5 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
30 min |
2.58 |
8.9% |
|
1.50 g |
Motueka1.5 g Motueka Hops |
|
Pellet |
7 |
Boil
|
30 min |
2.1 |
8.9% |
|
1.50 g |
Nelson Sauvin1.5 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
30 min |
3.76 |
8.9% |
|
3.60 g |
Citra3.6 g Citra Hops |
|
Pellet |
11 |
Aroma
|
0 min |
|
21.4% |
|
3.60 g |
Simcoe3.6 g Simcoe Hops |
|
Pellet |
12.7 |
Aroma
|
0 min |
|
21.4% |
|
3.60 g |
waimea3.6 g waimea Hops |
|
Pellet |
12 |
Aroma
|
0 min |
|
21.4% |
|
16.80 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.2 gal |
|
-- |
-- |
149 °F |
75 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.60 tsp |
irish moss
|
|
Fining |
Boil |
15 min. |
Notes
target OG 1043, FG 1010
SRM 15
PH 4
attenuation 82%
ferment low for clove esters, high for banana esters
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-05 15:38 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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