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Hulk SMaSH Continuous (Simcoe)

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Smikahl
Calories: 234 calories (Per 12oz)
Carbs: 25.9 g (Per 12oz)

Created: Saturday March 4th 2017

Original Gravity:

1.070

Final Gravity:

1.020

ABV (standard):

6.6%

IBU (tinseth):

65.9

SRM (morey):

7.2

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
14.50 lb	United Kingdom - Maris Otter Pale14.5 lb Maris Otter Pale		38	3.75	100%
14.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Mosaic1 oz Mosaic Hops	Leaf/Whole	12.5	Mash	0 min	7.73	25.8%
0.13 oz	Simcoe0.125 oz Simcoe Hops	Pellet	12.7	Boil	60 min	5.42	3.2%
0.13 oz	Simcoe0.125 oz Simcoe Hops	Pellet	12.7	Boil	56 min	5.32	3.2%
0.13 oz	Simcoe0.125 oz Simcoe Hops	Pellet	12.7	Boil	52 min	5.21	3.2%
0.13 oz	Simcoe0.125 oz Simcoe Hops	Pellet	12.7	Boil	48 min	5.08	3.2%
0.13 oz	Simcoe0.125 oz Simcoe Hops	Pellet	12.7	Boil	44 min	4.93	3.2%
0.13 oz	Simcoe0.125 oz Simcoe Hops	Pellet	12.7	Boil	40 min	4.75	3.2%
0.13 oz	Simcoe0.125 oz Simcoe Hops	Pellet	12.7	Boil	36 min	4.54	3.2%
0.13 oz	Simcoe0.125 oz Simcoe Hops	Pellet	12.7	Boil	32 min	4.3	3.2%
0.13 oz	Simcoe0.125 oz Simcoe Hops	Pellet	12.7	Boil	28 min	4.01	3.2%
0.13 oz	Simcoe0.125 oz Simcoe Hops	Pellet	12.7	Boil	24 min	3.68	3.2%
0.13 oz	Simcoe0.125 oz Simcoe Hops	Pellet	12.7	Boil	20 min	3.28	3.2%
0.13 oz	Simcoe0.125 oz Simcoe Hops	Pellet	12.7	Boil	16 min	2.82	3.2%
0.13 oz	Simcoe0.125 oz Simcoe Hops	Pellet	12.7	Boil	12 min	2.27	3.2%
0.13 oz	Simcoe0.125 oz Simcoe Hops	Pellet	12.7	Boil	8 min	1.63	3.2%
0.13 oz	Simcoe0.125 oz Simcoe Hops	Pellet	12.7	Boil	4 min	0.88	3.2%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Dry Hop	7 days		25.8%
3.87 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Mosaic (Leaf/Whole)	7.73	25.8%
2.87 oz	Simcoe (Pellet)	58.12	73.8%
3.87 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
18 qt		Sparge	--	156 °F	60 min
Starting Mash Thickness: 1.33 qt/lb

Yeast

Wyeast - British Ale 1098

Amount:	1 Each	Cost:
Attenuation (avg):	74%	Flocculation:	Med-High
Optimum Temp:	64 - 72 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

936

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Brews

Public: Yup, Shared
Last Updated: 2017-03-11 23:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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View Recipe

Hulk SMaSH Continuous (Simcoe)

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