Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Strisselspalt1 oz Strisselspalt Hops |
|
Pellet |
1.6 |
Boil
|
120 min |
2.7 |
50% |
|
1 oz |
Strisselspalt1 oz Strisselspalt Hops |
|
Pellet |
1.6 |
Boil
|
60 min |
2.48 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Strisselspalt (Pellet) 1.9999999954251 oz Strisselspalt (Pellet) Hops |
|
5.18 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.3 qt |
|
Decoction |
-- |
98 °F |
15 min |
|
7.3 qt |
|
Decoction |
-- |
113 °F |
15 min |
|
9 qt |
|
Decoction |
-- |
149 °F |
45 min |
|
9 qt |
|
-- |
-- |
162 °F |
30 min |
|
24 qt |
|
Sparge |
-- |
190 °F |
30 min |
Starting Mash Thickness:
0.25 qt/lb
|
"Lambic 2.0 bigger and hopefully better" Lambic beer recipe by Yampavalleybrewer. All Grain, ABV 4.23%, IBU 5.18, SRM 4.54, Fermentables: (Pilsner, Unmalted Wheat) Hops: (Strisselspalt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-04 03:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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