View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Blonde ale

Method: Extract
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 164 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)

Created: Friday March 3rd 2017

Original Gravity:

1.054

Final Gravity:

1.010

ABV (standard):

5.7%

IBU (tinseth):

28.2

SRM (morey):

5.8

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	Liquid Malt Extract - Light3 kg Liquid Malt Extract - Light	35	4	71.4%
450 g	Dry Malt Extract - Wheat450 g Dry Malt Extract - Wheat	42	3	10.7%
50 g	Brown Sugar50 g Brown Sugar	45	15	1.2%
3,500 g / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
400 g	American - Carapils (Dextrine Malt)400 g Carapils (Dextrine Malt)	33	1.8	9.5%
300 g	American - Munich - Light 10L300 g Munich - Light 10L	33	10	7.1%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Ahtanum10 g Ahtanum Hops	Pellet	6	Boil	30 min	5.33	16.7%
10 g	Amarillo10 g Amarillo Hops	Pellet	8.6	Boil	30 min	7.64	16.7%
10 g	Horizon10 g Horizon Hops	Pellet	11.5	Boil	30 min	10.22	16.7%
15 g	Ahtanum15 g Ahtanum Hops	Pellet	6	Boil	5 min	2.07	25%
15 g	Amarillo15 g Amarillo Hops	Pellet	8.6	Boil	5 min	2.97	25%
60 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
25 g	Ahtanum (Pellet) 25 g Ahtanum (Pellet) Hops	7.4	41.7%
25 g	Amarillo (Pellet) 25 g Amarillo (Pellet) Hops	10.61	41.7%
10 g	Horizon (Pellet) 10 g Horizon (Pellet) Hops	10.22	16.7%
60 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

889

Views

Brews

Public: Yup, Shared
Last Updated: 2017-03-16 17:10 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!