Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
10 lb |
German - Pilsner10 lb Pilsner |
|
38 |
1.6 |
100% |
|
10 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Magnum0.75 oz Magnum Hops |
|
Pellet |
11 |
Boil
|
60 min |
34.63 |
27.3% |
|
0.50 oz |
Spalt0.5 oz Spalt Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
5.24 |
18.2% |
|
0.75 oz |
Saphir0.75 oz Saphir Hops |
|
Pellet |
3.7 |
Boil
|
0 min |
|
27.3% |
|
0.75 oz |
Saphir0.75 oz Saphir Hops |
|
Pellet |
3.7 |
Dry Hop
|
6 days |
|
27.3% |
|
2.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Magnum (Pellet) 0.74999999828443 oz Magnum (Pellet) Hops |
|
34.63 |
27.3% |
|
0.50 oz |
Spalt (Pellet) 0.49999999885628 oz Spalt (Pellet) Hops |
|
5.24 |
18.2% |
|
1.50 oz |
Saphir (Pellet) 1.4999999965689 oz Saphir (Pellet) Hops |
|
0 |
54.6% |
|
2.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
First Rest |
Temperature |
-- |
145 °F |
15 min |
|
|
2nd Rest |
Infusion |
-- |
155 °F |
30 min |
|
|
Mash Out |
Infusion |
-- |
168 °F |
15 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 oz |
Yeast Nutrient
|
|
Other |
Boil |
15 min. |
|
0.50 each |
Whirlfloc
|
|
Fining |
Boil |
5 min. |
|
7 g |
Calcium Chloride
|
|
Water Agt |
Other |
0 min. |
Target Water Profile
userwaterprofile-2601
Notes
Pitch at 48, aerate with pure oxygen. Ferment at 50. Add dry hops after 4 days of fermentation. After 7 days total, slowly raise temp to 60 for a 3 day diacetyl rest. Slowly lower temp to 34. Once at terminal gravity (about 14 days total) keg beer. Lager at 34 for about one month before serving.
Note: Imperial L13 Global is same strain as White Labs 830.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-08 17:03 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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