Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2 lb |
Dry Malt Extract - Dark2 lb Dry Malt Extract - Dark |
|
44 |
30 |
66.7% |
|
2 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
57.49 |
50% |
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
28.53 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Willamette (Pellet) 1.9999999954251 oz Willamette (Pellet) Hops |
|
86.02 |
100% |
|
2 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 oz |
Moroccan Coffee Beans
|
|
Flavor |
Boil |
1 hr. |
|
0.50 oz |
Moroccan 35 Spice
|
|
Spice |
Boil |
1 hr. |
|
1 oz |
Moroccan Peppermint Tea
|
|
Herb |
Boil |
50 min. |
Priming
|
Method: Dextrose
Amount: 1oz
|
"Marrakechi Porter" American Light Lager beer recipe by Sam Kornstein. Extract, ABV 6.61%, IBU 86.02, SRM 50, Fermentables: (Dry Malt Extract - Dark) Steeping Grains: (Chocolate) Hops: (Willamette) Other: (Moroccan Coffee Beans, Moroccan 35 Spice, Moroccan Peppermint Tea)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-26 17:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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