Honey Wheat Beer Recipe | Extract Witbier by Brewer #77192 | Brewer's Friend

Honey Wheat

171 calories 16.3 g 12 oz
Beer Stats
Method: Extract
Style: Witbier
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 171 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Saturday February 25th 2017
1.052
1.011
5.3%
31.5
5.2
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Dry Malt Extract - Light3 lb Dry Malt Extract - Light 42 4 31.6%
1.50 lb Honey1.5 lb Honey - (late boil kettle addition) 42 2 15.8%
1 lb Dry Malt Extract - Wheat1 lb Dry Malt Extract - Wheat 42 3 10.5%
5.50 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.50 lb American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L 35 20 5.3%
3.50 lb American - Wheat3.5 lb Wheat 38 1.8 36.8%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Northern Brewer1 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 21.81 50%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 15 min 9.71 50%
2 oz / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Honey Wheat" Witbier beer recipe by Brewer #77192. Extract, ABV 5.3%, IBU 31.52, SRM 5.24, Fermentables: (Dry Malt Extract - Light, Honey, Dry Malt Extract - Wheat) Steeping Grains: (Caramel / Crystal 20L, Wheat) Hops: (Northern Brewer, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-10 18:22 UTC
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