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Paint It Black

Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 5 liters (ending kettle volume)
Pre Boil Size: 8 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 190 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)

Created: Saturday February 25th 2017

Original Gravity:

1.062

Final Gravity:

1.014

ABV (standard):

6.2%

IBU (tinseth):

63.4

SRM (morey):

28.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 kg	United Kingdom - Maris Otter Pale1 kg Maris Otter Pale	38	3.75	80%
70 g	Rolled Oats70 g Rolled Oats	33	2.2	5.6%
70 g	German - De-Husked Caraf III70 g De-Husked Caraf III	32	470	5.6%
45 g	United Kingdom - Crystal 70L45 g Crystal 70L	34	70	3.6%
45 g	Belgian - Biscuit45 g Biscuit	35	23	3.6%
20 g	United Kingdom - Extra Dark Crystal 120L20 g Extra Dark Crystal 120L	33	120	1.6%
1,250 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4 g	Chinook4 g Chinook Hops	Pellet	11.1	Boil	60 min	24.95	6.3%
5 g	Chinook5 g Chinook Hops	Pellet	11.1	Boil	20 min	18.89	7.8%
10 g	Amarillo10 g Amarillo Hops	Pellet	7	Boil	15 min	19.52	15.6%
15 g	Amarillo15 g Amarillo Hops	Pellet	7	Boil	0 min		23.4%
5 g	Chinook5 g Chinook Hops	Pellet	11.1	Boil	0 min		7.8%
25 g	Falconer's Flight25 g Falconer's Flight Hops	Pellet	10	Dry Hop	5 days		39.1%
64 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
14 g	Chinook (Pellet) 14 g Chinook (Pellet) Hops	43.84	21.9%
25 g	Amarillo (Pellet) 25 g Amarillo (Pellet) Hops	19.52	39%
25 g	Falconer's Flight (Pellet) 25 g Falconer's Flight (Pellet) Hops		39.1%
64 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
3.1 L		Sparge	--	67 °C	90 min
Starting Mash Thickness: 3.6 L/kg

Yeast

Mangrove Jack - US West Coast Yeast M44

Amount:	1 Each	Cost:
Attenuation (custom):	75.8%	Flocculation:	High
Optimum Temp:	15 - 23 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Brewed 25/2/17
OG 15
FG 6
Bottled 19/3

Last Updated and Sharing

762

Views

Brews

Public: Yup, Shared
Last Updated: 2017-03-19 05:33 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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