Session IPA Beer Recipe | Extract American IPA by Brewer #74131 | Brewer's Friend
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Session IPA

148 calories 15.2 g 12 oz
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Friday February 24th 2017
1.045
1.011
4.5%
63.5
7.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Dry Malt Extract - Extra Light2 lb Dry Malt Extract - Extra Light 42 2.5 26.7%
3 lb Liquid Malt Extract - Extra Light3 lb Liquid Malt Extract - Extra Light 37 2.5 40%
5 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.50 lb American - Caramel / Crystal 30L0.5 lb Caramel / Crystal 30L 34 30 6.7%
2 lb American - Munich - Light 10L2 lb Munich - Light 10L 33 10 26.7%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Bravo0.5 oz Bravo Hops Pellet 15.5 Boil 60 min 33.01 8.3%
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 12.5 Boil 15 min 13.21 8.3%
0.50 oz Bravo0.5 oz Bravo Hops Pellet 15.5 Boil 10 min 11.97 8.3%
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 12.5 Boil 5 min 5.31 8.3%
2 oz Summer2 oz Summer Hops Pellet 6 Boil 0 min 33.3%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Dry Hop 5 days 16.7%
1 oz Summer1 oz Summer Hops Pellet 6 Dry Hop 5 days 16.7%
6 oz / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
65 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Session IPA" American IPA beer recipe by Brewer #74131. Extract, ABV 4.5%, IBU 63.49, SRM 6.99, Fermentables: (Dry Malt Extract - Extra Light, Liquid Malt Extract - Extra Light) Steeping Grains: (Caramel / Crystal 30L, Munich - Light 10L) Hops: (Bravo, Mosaic, Summer)
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  • Public: Yup, Shared
  • Last Updated: 2017-02-24 18:22 UTC
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