Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
26.09 |
8.3% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
20 min |
8.51 |
8.3% |
|
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
20 min |
15.8 |
8.3% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
2.8 |
8.3% |
|
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
5 min |
5.2 |
8.3% |
|
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
3 min |
3.25 |
8.3% |
|
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
3 min |
4.29 |
16.7% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
10 days |
|
16.7% |
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
10 days |
|
16.7% |
|
6 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Chinook (Pellet) 1.9999999954251 oz Chinook (Pellet) Hops |
|
50.34 |
33.2% |
|
2 oz |
Cascade (Pellet) 1.9999999954251 oz Cascade (Pellet) Hops |
|
11.31 |
33.3% |
|
1 oz |
Amarillo (Pellet) 0.99999999771257 oz Amarillo (Pellet) Hops |
|
4.29 |
16.7% |
|
1 oz |
Simcoe (Pellet) 0.99999999771257 oz Simcoe (Pellet) Hops |
|
|
16.7% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3 gal |
|
Decoction |
-- |
150 °F |
60 min |
|
4.5 gal |
|
Fly Sparge |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 oz |
vodka
|
|
Other |
Secondary |
8 days |
|
2 oz |
dried grapefruit peel
|
|
Flavor |
Secondary |
8 days |
Target Water Profile
Balanced Profile
Notes
Primary for 6 days. Leave trub and transfer to secondary and add dry hops in a bag. At that time, soak 2 oz of died grapefruit peel in 4 oz of vodka for 2 days...drain and add only the liquid to secondary. Wait 8 more days (10 total in secondary). Rack to keg and force carbonate.
Last Updated and Sharing
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- Last Updated: 2017-02-24 22:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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