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Saison

Method: All Grain
Style: Saison
Boil Time: 90 min
Batch Size: 14 liters (fermentor volume)
Pre Boil Size: 19 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 80% (brew house)
Source: twortwat
Calories: 119 calories (Per 330ml)
Carbs: 12.5 g (Per 330ml)

Created: Friday February 24th 2017

Original Gravity:

1.039

Final Gravity:

1.010

ABV (standard):

3.8%

IBU (tinseth):

24.8

SRM (morey):

6.7

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 20°C
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Carbs: {{ stats.carbs | number:1 }} g / 330ml

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
200 g	Belgian Candi Sugar - Clear/Blond (0L)	38	0	9.3%
1.70 kg	Belgian - Pilsner1.7 kg Pilsner	37	1.6	79.1%
150 g	Belgian - Wheat150 g Wheat	38	1.8	7%
100 g	American - Caramel / Crystal 120L100 g Caramel / Crystal 120L	33	120	4.7%
2,150 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Magnum10 g Magnum Hops	Leaf/Whole	11.6	Boil	90 min	24.78	40%
15 g	East Kent Goldings 15 g East Kent Goldings Hops	Leaf/Whole	5	Dry Hop	10 days		60%
25 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
10 g	Magnum (Leaf/Whole) 10 g Magnum (Leaf/Whole) Hops	24.78	40%
15 g	East Kent Goldings (Leaf/Whole)		60%
25 g / $ 0.00

Mash Guidelines

Type	Start Temp	Target Temp	Time
Temperature	--	54 °C	1 min
Temperature	--	67 °C	90 min
Sparge	--	78 °C	5 min

Yeast

Fermentis - Safbrew - Specialty Ale Yeast T-58

Amount:	1 Each	Cost:
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.75 (M cells / ml / ° P) 102 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Add candy sugar to the fermenter after a few days for a drier finish.

Recipe Photos

Last Updated and Sharing

716

Views

Brews

Public: Yup, Shared
Last Updated: 2017-03-19 19:12 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Saison

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